The Versailles Royal Opera Orchestra
We are, by default, members of the Second Estate in late 17th c. France, guests of a gracious host, being royally entertained and plied with drink and nibbles, witnessing all manner of entertainment in a rococo palace, We do not realize we are the last remaining exemplars of the French aristocracy .
Well, actually, we are attending a gala event at the rococo fashion emporium Printemps, produced by prominent New York impresario Andrew Ousley who knows well how to do "immersive". Putting together such an event requires an inordinate amount of coordination and contacts, as one can well imagine.
The centerpiece of the evening, for us classical music addicts, was the first United States performance of the Versailles Royal Opera Orchestra which performed on instruments of the Baroque period with winds softer and gentler than modern winds, conducted by Concertmaster Stefan Plewniak.
The anachronistic program included works by Rossini who was not due to arrive on the musical scene for well over a century later. We recognized works from Tancredi and Semiramide and enjoyed the performance of countertenor Franco Fagioli, as did the rest of the rather large audience. An unknown piece (unknown to us, that is) was identified by a seatmate as K-Pop, about which we may choose to remain ignorant.
There was more music to delight the ear, much more. The second floor space of Printemps in downtown Manhattan is vast with many rooms connected by corridors, each space affording a new delight. There was a string quartet and a theorboist Dušan Balarin accompanying soprano Ariadne Greif. Adam Young performed on the viola da gamba.
After working our way through the corridor of music we arrived at a series of tableaux vivants, set up within spacious repurposed fitting rooms, illustrating scenes from the "Affair of the Poisons" that created a tumultuous tidal wave in the court of Louis XIV. This led us to inform ourself about this period of French history, about which we knew nothing. Lots of secret poisonings, arrests, and executions. Live and learn! What good is art if one doesn't also learn something thereby.
The many salons and corridors were peopled by members of Company XIV, actors and performers in lavish period appropriate costumes and powdered wigs. There was also some period dancing which we missed. There was so much going on that one would have had to clone oneself to take it all in. We did catch the end of a sword swallowing act in which the woman swallowed something that was at least as long as a sword but seemed to be neon lit.
Our attention, toward the end of the evening, was riveted by Creatine Price, a singer of our acquaintance who shall remain unidentified until he gives us permission to reveal it. We admit to loving drag performance, but especially so when performed by a genuine opera singer with a great voice. We particularly enjoyed the no-hold-barred "Habanera" from Bizet's Carmen.
Having enjoyed such a dazzling evening of entertainment and revelry, we have a special reason to mention the high quality wines which were poured, courtesy of Bouchaine Vineyards in Napa County, California. What made this significant is the participation of the owners, Tatiana and Garrett Copeland, who not only provided the wine but were responsible for bringing the Versailles Opera Orchestra to North America for their first tour, including performances in Napa Valley, Toronto, and Montreal. Although the Versailles Opera Orchestra was not in existence at the time of Louis XIV, they were founded in 1770 by Louis XV--before the colonies here declared independence from Great Britain. Now that's history.
There will be another performance by the Versailles Royal Opera Orchestra tonight at Florence Gould Hall of the Alliance Française but we regret to inform you that the event has long been sold out. Next time Mr. Ousley announces an event we advise you to jump on it. Of course, Dear Reader, you already know about his Death of Classical events at The Crypt? If not, just ask us.
© meche kroop
